Winter Bugs, Chicken Stock



Is there anything quite like a hearty Chicken Soup when you have a cold or flu bug?  This winter in Melbourne there seems to be a bug that lingers for weeks, just when someone appears to have shaken it, back it comes.

I've never been one for making soups other than vegetable, in particular a good pumpkin soup or potato and leek.  But lately I've been reading about "the benefits of bone broths".  Articles just seem to pop up everywhere, I'm taking it as a giant cosmic hint!  So after roasting a chook lately, I used the leftovers to make this recipe.  It's not pretty, but tastes delicious, and can be used as a stock or soup.  Perhaps a cure for winter ills.




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